Salmon Marinade

Every dish deserves a little love and attention, and this salmon marinade is no exception. Elevate your next dinner with a touch of sweetness, a hint of tang, and a burst of umami.

Soy Sauce  Dijon Mustard  Light brown sugar  Minced Garlic  Parsley or green onion  Salmon


Whisk soy sauce, Dijon mustard, brown sugar, and minced garlic, in a bowl.

Step 1

Pour over salmon fillets, making sure all fillets are covered. Refrigerate and marinate for 20-30 minutes.

Step 2

Cook according to your preference. Garnish with parsley or green onions.

Step 3

Serve & Enjoy!