Juicy Air Fryer Turkey Meatballs

Have these juicy Air Fryer Turkey Meatballs prepared and on the table in just 15 minutes. Dip into a tangy marinara sauce or place atop a heap of spaghetti.

Onion Garlic Parsley Ground turkey Egg Italian seasoned breadcrumbs Parmesan cheese Worcestershire sauce Kosher salt Ground black pepper


Combine onion, garlic cloves, and parsley in a mini food processor. Process until finely chopped. Set aside.

Step 1

In a large bowl, place ground turkey, onion mixture, egg, Italian bread breadcrumbs, parmesan cheese, Worcestershire sauce, salt, and black pepper. Use hands to mix until combined.

Step 2

Grab 2 Tbsp of meat mixture and roll it into a ball. Repeat with the meat mixture until all meatballs are rolled.

Step 3

Place meatballs in the air fryer basket in a single layer, making sure the meatballs don’t overlap. Cook for 10-12 minutes.

Step 4