First, remove skin from rotisserie chicken and eat it because it is delicious! Then remove meat, preferably chicken breast and place in a bowl and set aside.
Combine cabbage, bell pepper, green onion, carrot, cilantro, and mint in a bowl and toss to combine. Set aside.
Add chicken to bowl with vegetables and toss to combine.
In a separate bowl, combine dressing ingredients and whisk.
When ready to eat, top salad with crushed peanuts and dressing. Enjoy :)