This cinnamon sugar is quick to whip up at home in a few easy steps. It provides the perfect ratio of cinnamon and sugar that you can use in a variety of ways.
Combine the sugar, ground cinnamon, and kosher salt in a small bowl.
Then stir everything together until thoroughly mixed.
Sprinkle over any desired fruits, buttered toast, desserts, or breakfast items.
It also stores well in an airtight container for several months, not that it lasts very long in my kitchen.