A warm and hearty dish to make during the winter season. Packed full of protein, cajun spice, and sweet tomatoes. Top with a dollop of sour cream and serve with crusty bread.
– Bag of 15 bean soup mix– Mild or hot Italian sausage– Onion chopped– Garlic chopped– Cajun seasoning– Chicken broth– Water– Can diced tomatoes
In a large pot, brown Italian sausage over medium-high heat. Add onions and garlic and sauté for an additional 3-4 minutes. Add Cajun seasoning and stir.