15-Bean Soup

A warm and hearty dish to make during the winter season. Packed full of protein, cajun spice, and sweet tomatoes. Top with a dollop of sour cream and serve with crusty bread.

Bag of 15 bean soup mix Mild or hot Italian sausage Onion chopped Garlic chopped Cajun seasoning Chicken broth Water Can diced tomatoes


In a large pot, brown Italian sausage over medium-high heat. Add onions and garlic and sauté for an additional 3-4 minutes. Add Cajun seasoning and stir.

Step 1

Reduce the heat to medium and add soaked beans, chicken broth, water, and tomatoes.

Step 2

Cover and cook for an additional 1-2 hours, until the beans are tender. Remove from heat and serve in soup bowls.

Step 3