Preheat oven to 350 degrees F.
Combine flour, baking soda, cinnamon, nutmeg, ginger and salt in a bowl. Set aside.
Mix butter in mixer until light and fluffy. Add white and brown sugar and mix.
Add egg and vanilla.
Add flour mixture slowly.
Add in white chocolate chips and stir until combined.
Place on cookie sheet, about 2 inches apart with a rounded cookie scoop.
Bake in oven for about 12-14 minutes, or until the cookies are golden.
Remove from oven, allow to cool on baking sheet for 5 minutes. Then transfer to cooling rack to complete cooling. Enjoy :)