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Easy Pumpkin Cookie Recipe

Author Tanya

Ingredients

  • 1/2 cup butter softened
  • 3/4 cup white sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/2 cup flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1/4 teaspoon salt
  • 1/2 cup pumpkin canned
  • 1 cup white chocolate chips

Instructions

  • Preheat oven to 350 degrees F.
  • Combine flour, baking soda, cinnamon, nutmeg, ginger and salt in a bowl. Set aside.
  • Mix butter in mixer until light and fluffy. Add white and brown sugar and mix.
  • Add egg and vanilla.
  • Add pumpkin.
  • Add flour mixture slowly.
  • Add in white chocolate chips and stir until combined.
  • Place on cookie sheet, about 2 inches apart with a rounded cookie scoop.
  • Bake in oven for about 12-14 minutes, or until the cookies are golden.
  • Remove from oven, allow to cool on baking sheet for 5 minutes. Then transfer to cooling rack to complete cooling. Enjoy :)