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Air Fryer Chickpeas

This quick and easy Crispy Air Fryer Chickpea recipe is perfect for when you are craving a delicious snack. You can season with salt and pepper or any of the 4 flavor combinations that's provided. 
Course Snack
Cuisine American
Keyword air fryer chickpeas
Prep Time 5 minutes
Cook Time 17 minutes
Total Time 22 minutes
Servings 3 people
Calories 126kcal
Author Tanya

Ingredients

  • 15.5 oz can Garbanzo beans drained
  • Oil for spraying

Seasonings

    Cinnamon Sugar

    • 1 Tbsp granulated sugar
    • ½ tsp Cinnamon

    Ranch

    • 1 Tbsp ranch dressing packet

    Chili Lime

    BBQ

    Instructions

    • Place chickpeas in Air Fryer basket. Set temperature to 390 degrees Fahrenheit and timer to 17 minutes. After 5 minutes, open basket and spray chickpeas with oil and shake basket. Close and continue air frying, shaking about every 5 minutes.
    • With about 2 minutes left, open air fryer basket and sprinkle half of the seasoning on the chickpeas. Close and continue air frying for the remaining 2 minutes. Once chickpeas are done, remove and place in a bowl. Sprinkle remainder of the seasoning on the chickpeas and stir to combine. Serve and enjoy.

    Notes

    Suggested Tools for Air fryer Chickpeas

    I recommend spraying with an oil with a high smoke point. Avocado, olive oil, vegetable oil, or canola oil all work fine.
    *Calorie information provided does not include seasonings. 

    Nutrition

    Calories: 126kcal