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Easy Air Fryer Baked Potatoes
The Air Fryer makes perfectly crisp on the outside and fluffy on the inside baked potatoes. It takes less time than the oven the results are amazing each and every time.
Course Side Dish
Cuisine American
Keyword air fryer baked potatoes
Prep Time 5 minutes minutes
Cook Time 40 minutes minutes
Total Time 45 minutes minutes
Servings 4 people
Calories 199 kcal
4 Russet Potatoes 1 Tablespoon olive oil Salt and pepper to taste
Clean and scrub your russet potatoes. Dry them thoroughly.
Rub the outside of the potatoes with olive oil and season with salt and pepper.
Place in the Air Fryer basket and cook on 400 degrees Fahrenheit for 40 minutes or until a fork easily slides into the baked potato.
Remove and top with your favorite toppings.
Cooking times may need to be adjusted for smaller or larger potatoes.
Cook time and temperature will be the same for 1 or more potatoes.
Calories: 199 kcal | Carbohydrates: 38 g | Protein: 5 g | Fat: 4 g | Saturated Fat: 1 g | Sodium: 11 mg | Potassium: 888 mg | Fiber: 3 g | Sugar: 1 g | Vitamin C: 12 mg | Calcium: 28 mg | Iron: 2 mg