Air Fryer Steak Kebabs
These Air Fryer Steak Kebabs are a quick and easy delicious meal. No need for an outdoor grill when making these skewers. The steak is marinated in a delicious sauce and the vegetables are air fried to perfection.
Servings 4 people
Calories 320kcal
Ingredients
- 1 lb sirloin steak cut into 1 inch chunks
- ¼ cup olive oil
- ¼ cup soy sauce
- 1 Tablespoon garlic minced
- 1 teaspoon brown sugar
- ½ teaspoon ground cumin
- ¼ teaspoon black pepper
- 8 oz Baby Bella mushrooms stems removed
- 1 red onion chopped into 1 inch pieces
- 1 Green Bell Pepper chopped into 1 inch pieces
- salt and pepper to taste
Instructions
- Combine steak, olive oil, soy sauce, garlic, brown sugar, cumin, salt and black pepper. Allow to marinate for 30 minutes.
- Place marinated meat, baby bella mushrooms, green pepper, and red onion on skewers.
- Preheat air fryer to 390 degrees Fahrenheit. Once preheated, place skewers inside of Air fryer. Cook for 10-12 minutes, flipping halfway.
- Remove and Enjoy:)
Video
Notes
Air Fryer Steak Kebabs are done when your steak reaches the following temperatures with a meat thermometer:
- 125°F for rare
- 135°F for medium rare
- 145°F for medium
- 150°F for medium well
Suggested tools for Air Fryer Steak Kebabs
Nutrition
Calories: 320kcal | Carbohydrates: 9g | Protein: 28g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 69mg | Sodium: 881mg | Potassium: 779mg | Fiber: 1g | Sugar: 3g | Vitamin A: 110IU | Vitamin C: 27.1mg | Calcium: 61mg | Iron: 2.9mg
