Espresso Martini
The espresso martini is a dessert for any coffee lover, and the perfect after dinner drink. Our classic espresso martini is rich with flavor and smooth with its velvety top. This post is meant for an audience 21 and over.
Servings 1 Drink
Calories 269kcal
Ingredients
- 2 ounces Vodka
- 1 ounce Freshly brewed espresso *see note
- 1 ounce Coffee liqueur such as Kahlua
- .5 ounces Simple syrup optional, to taste
- Ice
- 3 Coffee beans garnish
Instructions
- Brew a fresh shot of espresso and let it cool
- Add the vodka, cooled espresso, coffee liqueur, and simple syrup to the cocktail shaker and fill the shaker with ice.
- Shake vigorously for about 10-15 seconds. This ensures all the ingredients are well mixed and the cocktail has a little foam.
- Strain the mixture into a martini glass. Garnish the espresso martini with 3 coffee beans. Serve immediately.
Notes
- If you don't have an espresso machine, you can use instant espresso.
- For the best experience, chill the martini glass ahead of time.
- The three coffee beans represent health, happiness, and wealth.
Nutrition
Serving: 1g | Calories: 269kcal | Carbohydrates: 24g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 15mg | Potassium: 42mg | Sugar: 24g | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 1mg
