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Strawberry Basil Lemonade Recipe

This strawberry basil lemonade recipe is a refreshing sweet treat that is perfect for any spring or summer day. #strawberrylemonade #summerdrinks #lemonade
Course Drinks
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 people
Calories 149kcal
Author Tanya

Ingredients

  • 1 ½ cups chopped strawberries about 12 medium strawberries
  • ¼ cup basil chopped
  • 1 cup lemon juice squeezed from lemons
  • 3 1/2 cups water divided
  • 1 cup sugar

Instructions

  • Create a simple syrup by combining 1 cup sugar and 1 cup water in a small pot and bring to a boil until sugar is dissolved. Turn off stove and allow mixture to cool to room temperature.
  • Add strawberries and basil to a food processor or blender and pulse until combined and mixture is smooth.
  • Strain strawberry and basil mixture into pitcher. 
  • Add 2 1/2 cups of cold water, lemon juice, and simple syrup to a pitcher. Stir until combined.
  • Serve over ice. Enjoy :)

Notes

Suggested Tools for Strawberry Basil Lemonade

Nutrition

Calories: 149kcal | Carbohydrates: 38g | Sodium: 8mg | Potassium: 96mg | Sugar: 36g | Vitamin A: 55IU | Vitamin C: 37.1mg | Calcium: 14mg | Iron: 0.2mg