Wash and dry chicken thighs. Rub remaining ingredients over chicken thighs.
Place in Air fryer and cook on 360 degrees Fahrenheit for 15 minutes, turning halfway through until the chicken has reached a temperature of 165 degrees Fahrenheit.
For Skin On Bone in Chicken Thighs
For bone in thighs with skin, increase cook time for 22-25 minutes at 360 degrees. Then cook on 390 degrees Fahrenheit for 5 minutes more.
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Suggested Tools for Lemon Pepper Air Fryer Chicken Thighs