Easy Oven-Baked Shrimp Recipe
This easy and delicious oven-baked shrimp recipe is one of the most fool proof ways of cooking shrimp. This method makes seasoned shrimp that's cooked to perfection.
Servings 4 people
Calories 111kcal
Ingredients
- 1 lb large or jumbo shrimp
- 1 Tablespoon olive oil
- 2-3 teaspoons of all-purpose seasoning or seasoning of your choice
Instructions
- Preheat your oven to 375 degrees Fahrenheit. Pat your shrimp dry with a paper towel. Then, place the shrimp in a large bowl. Add the oil and seasonings to the shrimp and toss to coat all the shrimp with the oil and seasonings.
- Place the seasoned shrimp on a large sheet pan and spread them in a single layer.
- Place the baking sheet in the oven on the center rack and bake for 7-10 minutes (depending on the size of the shrimp) until the shrimp is pink and opaque.
- Remove shrimp from the oven and enjoy.
Notes
- Use shrimp of equal sizes to ensure they cook evenly.
Nutrition
Calories: 111kcal | Carbohydrates: 1g | Protein: 15g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 143mg | Sodium: 642mg | Potassium: 128mg | Vitamin A: 204IU | Calcium: 61mg | Iron: 0.3mg
