Homemade Fajita Seasoning

Whip up homemade fajita seasoning in 5 minutes, it's easy to make and even more delicious than a store-bought mix. Use right away, or mix up a big batch, great for fajitas or any meat or vegetables you want to add this delicious flavor to.

Course Seasoning

Cuisine American

Keyword homemade fajita seasoning

Prep Time 5

Total Time 5

Servings

Calories 137kcal

Author Tanya

Ingredients

2 tablespoons Chili Powder
1 tablespoon Cornstarch
2 teaspoons Ground Cumin
2 teaspoons Garlic Powder
1 teaspoon Paprika
1 teaspoon Granulated Sugar
1/2 teaspoon Oregano
1/2 teaspoon Cayenne Pepper
1/2 teaspoon Salt or to taste

Instructions

Mix and store in an airtight container

Notes

Use this fajita seasoning in place of store-bought packets.
To make fajitas, add 2 Tablespoons of this seasoning and ½ cup of water. This will give the perfect flavor when making homemade fajitas in a skillet.

Nutrition