Preheat your oven to 375 degrees Fahrenheit. Pat your shrimp dry with a paper towel. Then, place the shrimp in a large bowl. Add the oil and seasonings to the shrimp and toss to coat all the shrimp with the oil and seasonings.
Place the seasoned shrimp on a large sheet pan and spread them in a single layer.
Place the baking sheet in the oven on the center rack and bake for 7-10 minutes (depending on the size of the shrimp) until the shrimp is pink and opaque.
Remove shrimp from the oven and enjoy.
Use shrimp of equal sizes to ensure they cook evenly.