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Strawberry Baked Oatmeal
Strawberry and Cream Oatmeal is delicious and the perfect make-ahead breakfast meal. Perfect for weekdays and weekends. Healthy, fruity, and creamy oatmeal is the perfect breakfast.
Course
Breakfast
Cuisine
American
Keyword
strawberry cream oatmeal
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
6
people
Calories
279
kcal
Author
Tanya
Ingredients
1.5
cup
chopped strawberries
about 10 medium sized strawberries
2
cups
old fashioned rolled oats
⅓
cup
brown sugar
1
teaspoon
cinnamon
¼
teaspoon
nutmeg
1
teaspoon
baking powder
¼
teaspoon
salt
2
cups
milk
2
eggs
1.5
Tablespoon
butter
melted
¼
teaspoon
vanilla
¼
cup
white granulated sugar
Instructions
1. Preheat oven to 375 degrees.
2. Combine oats, brown sugar, cinnamon, nutmeg, baking powder, and salt in
a medium sized bowl and set aside.
3. In a separate bowl, whisk milk and eggs. Add in melted butter, vanilla.
Then add in granulated sugar.
4. Add wet ingredients to dry ingredients and stir until combined.
5. Place in an 8x8 casserole dish. Place strawberries over mixture. Bake
in preheated oven for 20-25 minutes.
6. Eat while warm and Enjoy :)
Nutrition
Calories:
279
kcal
|
Carbohydrates:
43
g
|
Protein:
8
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
70
mg
|
Sodium:
183
mg
|
Potassium:
325
mg
|
Fiber:
2
g
|
Sugar:
24
g
|
Vitamin A:
300
IU
|
Calcium:
165
mg
|
Iron:
1.6
mg