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Air Fryer Turkey Breast (Bone-In or Boneless)

Make juicy and delicious turkey breast right in your Air Fryer. Use bone-in or boneless turkey breast to make the perfect golden turkey breast in your Air Fryer.
Course Main Course
Cuisine American
Keyword air fryer turkey breast, bone-in turkey breast
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 4 people
Calories 557.95kcal
Author Tanya

Equipment

Ingredients

Bone-In Turkey Breast

Boneless Turkey Breast

Instructions

Bone-In Turkey Breast

  • Preheat air fryer to 360 degrees Fahrenheit.
  • Season turkey breast with mayonnaise, poultry seasoning, salt, garlic powder, and black pepper.
  • Place turkey breast in the air fryer basket on its side. Cook on one side for 25 minutes, flip, cook on the other side for 25 minutes or until internal temperature has reached a temperature of 165 degrees Fahrenheit.

Boneless Turkey Breast

  • Preheat your Air fryer to 360 degrees Fahrenheit.
  • Season your boneless turkey breast with mayonnaise, poultry seasoning, salt, garlic powder, and black pepper.
  • Air fry on 360 degrees Fahrenheit for 1 hour, turning every 15 minutes or until internal temperature has reached a temperature of 165 degrees Fahrenheit.

Notes

*Cook times will vary depending on the size of your turkey breast.
*I find that my boneless breast takes a little longer than bone-in because of the way it is wrapped in the netting.
*Use a quick read thermometer to ensure the internal temperature has reached 165 degrees Fahrenheit.

Nutrition

Calories: 557.95kcal | Carbohydrates: 1.09g | Protein: 98.01g | Fat: 18.09g | Saturated Fat: 2.98g | Cholesterol: 250.82mg | Sodium: 1605.19mg | Potassium: 1097.69mg | Fiber: 0.11g | Sugar: 0.53g | Vitamin A: 117.04IU | Calcium: 73.46mg | Iron: 2.8mg