My Forking Life

  • Air Fryer
  • Pressure Cooker
  • Jamaican
  • Browse Recipes
  • Breakfast
  • Entree
  • Side Dishes
  • About
menu icon
go to homepage
  • Air Fryer
  • Pressure Cooker
  • Jamaican
  • Browse Recipes
  • Breakfast
  • Entree
  • Side Dishes
  • About
search icon
Homepage link
  • Air Fryer
  • Pressure Cooker
  • Jamaican
  • Browse Recipes
  • Breakfast
  • Entree
  • Side Dishes
  • About
×
Home » Recipe Index » Air Fryer

Air Fryer Bacon Wrapped Shrimp Recipe

Published: Jun 29, 2022 by Tanya · This post may contain affiliate links · 2 Comments

Spread the Flavor and Share

Jump to Recipe -

These air fryer bacon-wrapped shrimp are the perfect appetizer or main dish. These shrimp are easy to make, and they taste amazing! 

finished air fryer bacon wrapped shimp in air fryer basket


 

This post contains affiliate links, please read my full disclaimer here.

The full recipe with ingredients/instructions is available on the recipe card at the bottom of the post. Important tips/tricks are also included in the blog post.

If you're looking for an easy and delicious air fryer appetizer or main course, you must try air fryer bacon-wrapped shrimp. And if you love bacon, this recipe is right up your alley.

The shrimp are wrapped in bacon, and then they are air fried to perfection. The result is a crispy, flavorful shrimp that will surely be a hit with your family and friends. 

Like my air fryer bacon-wrapped chicken recipe, this shrimp has a sweet, spicy, and smokey flavor combined in one. With minimal prep, this is an air fryer recipe you'll want to make again and again. 

hand holding up bacon wrapped shrimp over air fryer

Ingredients and Tools Needed

  • Shrimp: I use defrosted, large or jumbo shrimp, raw shrimp that has been deveined, peeled, and with the tail on. You can also use shrimp with the tail off. I keep the tail on so it can easily be picked up.
  • Bacon: Use center-cut bacon. I'd avoid thick-cut bacon as it'll take longer to cook. 
  • Seasonings: Brown sugar and chili powder give these shrimp that delicious sweet and spicy flavor profile. 
  • Air fryer: These shrimp work best in the air fryer. 
  • Toothpicks: Toothpicks are used to secure the bacon to the shrimp. 
ingredients needed for bacon wrapped shrimp

How to make air fryer bacon-wrapped shrimp

First, cut your slices of bacon into thirds. Add brown sugar and chili powder to a small bowl and mix until combined. Pat the shrimp dry. Place the shrimp into the brown sugar and mix, coating both sides of the shrimp. 

raw shrimp in brown sugar and chili powder mix

Wrap each shrimp with a piece of bacon and secure the bacon to the shrimp with a toothpick. 

Place the shrimp wrapped in bacon into the bottom of an air fryer basket in a single layer. Do not overlap them. Cook in batches if necessary. 

raw shrimp wrapped in raw bacon secured with a toothpick
raw shrimp wrapped in raw bacon inside air fryer basket

Air fry at 360 degrees Fahrenheit for 12-15 minutes. 

bacon wrapped in shrimp in air fryer basket

Remove and serve alone or with a dipping sauce. 

bacon wrapped shrimp on white plate with a dipping sauce

The best shrimp to use in bacon wrapped shrimp

Defrosted, large, or jumbo shrimp will work best in this recipe. Large shrimp gives the bacon and shrimp enough time to cook simultaneously. Make sure to devein the shrimp and remove the shell before cooking. I do not recommend pre-cooked shrimp in this recipe. 

How to change up the seasonings

If you're not a fan of spice, feel free to modify the shrimp seasonings to your liking. You could add salt and pepper to the shrimp. You could also marinate the shrimp in barbecue sauce. 

Can I make this bacon-wrapped shrimp in the oven?

Absolutely! But it'll take a few more steps if you want similar results to this air fryer. Here's an oven-baked bacon-wrapped shrimp recipe. 

What to serve with bacon wrapped shrimp?

These bacon-wrapped shrimp are great on their own but pair well with a dipping sauce. I like to dip mine in honey mustard. You could dip them in ranch, remoulade sauce, or ketchup. 

I usually serve these as an appetizer but feel free to pair them with a side to make them the main meal. They would go great with yellow rice, plantains, or your favorite salad. 

Notes

  • I do not preheat the air fryer for this recipe. If you preheat, decrease the cooking time by a couple of minutes.
  • If using frozen shrimp, defrost the shrimp before proceeding with the recipe.
  • Feel free to change up the shrimp seasoning and use sauces like bbq sauce instead.

Looking for more air fryer appetizer recipes? Try these out:

  • Air fryer chicken wings
  • Air fryer zucchini fritters
  • Fried pickles

 If you have tried this Air fryer shrimp wrapped in bacon recipe or any other recipe on my blog, please rate it and let me know how it turned out in the comments below!

finished air fryer bacon wrapped shimp in air fryer basket
Print Pin SaveSaved!
5 from 2 votes

Air Fryer Bacon Wrapped Shrimp Recipe

These air fryer bacon-wrapped shrimp are the perfect appetizer or main dish. They are easy to make, and they taste amazing!
Course Appetizer
Cuisine American
Keyword air fryer bacon wrapped shrimp, bacon wrapped shrimp
Prep Time 10 minutes minutes
Cook Time 12 minutes minutes
Total Time 22 minutes minutes
Servings 4 people
Calories 305kcal
Author Tanya
Prevent your screen from going dark

Ingredients

  • ½ cup brown sugar
  • ½ Tablespoon chili powder
  • 12 oz raw large or jumbo shrimp shell remove, deveined, with tails on
  • 6 slices bacon cut into thirds

Instructions

  • Add brown sugar and chili powder in a small bowl and mix until combined. Pat the shrimp dry.
  • Place the shrimp into the brown sugar and mix, coating both sides of the shrimp.
  • Wrap each shrimp with a piece of bacon and secure the bacon to the shrimp with a toothpick.
  • Place the shrimp wrapped in bacon into the bottom of an air fryer basket in a single layer. Do not overlap them. Cook in batches if necessary.
  • Air fry at 360 degrees Fahrenheit for 12-15 minutes.
  • Remove and serve alone or with a dipping sauce.

Suggested Tools

Large Air Fryer
Large Air Fryer
Toothpicks

Notes

  • I do not preheat the air fryer for this recipe. If you preheat, decrease the cooking time by a couple of minutes.
  • If using frozen shrimp, defrost the shrimp before proceeding with the recipe.
  • Feel free to change up the shrimp seasoning and use sauces like bbq sauce instead.

Nutrition

Calories: 305kcal | Carbohydrates: 29g | Protein: 16g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 129mg | Sodium: 724mg | Potassium: 218mg | Fiber: 0.3g | Sugar: 27g | Vitamin A: 462IU | Vitamin C: 0.01mg | Calcium: 74mg | Iron: 1mg
My Southern Air Fryer ECookbookFind all my Top Southern Air Fryer recipes in one place! My Southern Air Fryer ECookbook!
Subscribe to my YouTubeSubscribe to my YouTube Channel for full length recipe videos. Click the bell icon to be notified when I upload a new video.
Tried this recipe? Share on InstagramMention @Myforkinglife or tag #myforkinglife!
Although myforkinglife.com attempts to provide accurate nutritional information, these figures should be considered estimates. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Under no circumstances will myforkinglife.com be responsible for any loss or damage resulting for your reliance on nutritional information.

More Air Fryer Recipes

  • air fryer fish on white plate with tatar sauce and lemons
    Crispy Air Fryer Fish Recipe
  • roasted chicken on cutting board
    Air Fried Spatchcock Chicken
  • cooked meatloaf in air fryer basket
    Air Fryer Meatloaf (Juicy and Tasty)
  • candied pecans in a bowl with cinnamon stick and pinecone around it
    Air Fryer Cinnamon Sugared Pecans

Spread the Flavor and Share

Comments

    5 from 2 votes (2 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Rob says

    July 18, 2022 at 3:59 pm

    When I look at most shrimp recipes the author doesn't say if the shrimp is pre-cooked or raw. From the picture the shrimp look cooked since they are white (raw would be grayish). But, not noting this is always frustrating for me. BTW ~ are these shrimp cooked, or raw? Thx, and I enjoy your recipes all the time! Keep up the good work!!

    Reply
    • Tanya says

      July 18, 2022 at 4:01 pm

      Great point Rob, and my apologies. U use raw defrosted shrimp in this recipe. I'll update the recipe card to make that clear. Thanks so much.

      Reply

Welcome!

Welcome to My Forking Life! Hi, I'm Tanya, attorney, busy wife and mom, and lover of quick, easy, and delicious meals.

More about me

Popular Recipes

  • Jamaican Oxtails Recipe

  • air fried chicken in air fryer basket
    Air Fryer Fried Chicken

  • brown stew chicken in pan
    Brown Stew Chicken

  • Pressure Cooker Shrimp Paella

Holiday Favorites

  • sweet potato pie on a plate
    Southern Sweet Potato Pie Recipe

  • spoon lifting gravy out of gravy dish
    Easy Recipe for Gravy without Drippings

  • creamy baked macaroni and cheese, the best baked macaroni and cheese, creamy mac and cheese
    Creamy Baked Macaroni and Cheese

  • Stirring the giblet gravy with a spoon.
    Grandma's Giblet Gravy Recipe

as seen on...various online websites text listed

Footer

↑ back to top
  • Privacy Policy
  • Contact
  • About Tanya

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2025 My Forking Life

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.