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Home » Recipe Index » Air Fryer

Published: May 10, 2022 by Tanya · This post may contain affiliate links · 5 Comments

Air Fryer Steak Bites

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Juicy, tender and so delicious, these air fryer steak bites are perfect for a main meal or tasty appetizer to share. Simply seasoned and quickly cooked, you can have these on the table in less than 15 minutes.

Close up of steak bites garnished with fresh herbs.


 

This post contains affiliate links, please read my full disclaimer here.

The full recipe with ingredients/instructions is available on the recipe card at the bottom of the post. Important tips/tricks are also included in the blog post.

I'm so happy to introduce you to my current air fryer favorite! These steak bites are so good you'll be eating them right out of the basket! Tender and juicy steak has never been easier to cook!

I've been air frying steak for a while and it's such a great way to make a quick steak dinner.

These air fryer steak bites are a great quick and easy option for a delicious weeknight dinner, but I also love serving them up as tasty appetizers to serve to guests. Just pop some toothpicks in, arrange them on a plate, and they are going to disappear quickly!

Simply seasoned with everyday ingredients, these are super quick to prep and cook and are a guaranteed hit!

Be sure to try my Air Fryer Steak Fajitas too!

Air fryer steak bites garnished with fresh parsley.

How to make air fryer steak bites

  • Gather your ingredients
Ingredients to make the recipe.
  • Place the steak in a large bowl and coat it with olive oil.
  • Then add the kosher salt, black pepper, garlic powder, and onion powder. Toss to coat.
Cubes of raw steak in a bowl with oil and seasonings.
  • Cook at 400 degrees Fahrenheit for 7-10 minutes.
Seasoned steak in an air fryer basket.
Cooked steak bites in the air fryer basket.

What's the best steak to use?

Most cuts of steak will work well in this recipe, ideally, you'll want something fairly thick with a decent amount of fat for the best flavor. I used boneless ribeye, but sirloin, cap, or filet mignon will all work great. It's best to avoid flank and skirt as these cuts are pretty thin.

How are they seasoned?

These air fryer steak bites are simply seasoned with salt, pepper, garlic, and onion powder, but you can easily mix things up to suit your tastes! Make them herby by using dried herbs like Italian seasoning, chives, or oregano, or spice things up with some chili flakes, cayenne, or paprika.

How do you serve them?

These tender steak bites can be served as an appetizer or quick and easy main with your favorite sides. For the main dish, pair them with some of these favorites:

  • Garlic Mashed Potatoes
  • Creamy Mushroom Sauce
  • Marinated Air Fryer Vegetables
  • Cheesy Scalloped Potatoes

Or, turn them into a crowd-pleasing appetizer! Once cooked, spear each cube with a cocktail stick and arrange it on a serving platter. You can even drizzle them with some blue cheese sauce to really elevate them.

Air fried steak bites served on a white plate.

Recipe Notes and Tips

  • It's so easy to cook these steak bites exactly how you like them! At 7 minutes, mine were cooked medium rare, for more well done, take them up to 10 minutes.
  • Cut the steak into similar-sized cubes so that they cook through evenly.
  • Make sure that the steak pieces are well coated in the oil, this will help them to brown nicely.
  • Sirloin, ribeye, filet mignon, or any steak will work. I used boneless ribeye.
  • You can add other seasonings like oregano and red pepper flakes to spice things up a bit.

More Air Fryer Recipes

  • Air Fryer Fish Tacos
  • Marinated Air Fryer Salmon
  • Air Fryer Cornish Hens
  • Air Fryer Steak Kebabs
Cooked steak bites in the air fryer basket.
Tanya

Air Fryer Steak Bites

5 from 2 votes
Juicy, tender and so delicious, these air fryer steak bites are perfect for a main meal or tasty appetizer to share. Simply seasoned and quickly cooked, you can have these on the table in less than 15 minutes.
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 12 minutes mins
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 389

Ingredients
  

  • 1 ½ lbs your favorite steak cut into bite size pieces, see notes
  • 1 tablespoon olive oil
  • 1 teaspoons kosher salt
  • ¼ teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions
 

  1. Place the steak in a large bowl and coat it with olive oil.
  2. Then add the kosher salt, black pepper, garlic powder and onion powder. Toss to coat.
  3. Cook on 400F for 7-10 minutes.

Nutrition

Calories: 389kcalCarbohydrates: 1gProtein: 34gFat: 28gSaturated Fat: 11gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gCholesterol: 104mgSodium: 671mgPotassium: 472mgFiber: 1gSugar: 1gVitamin A: 26IUVitamin C: 1mgCalcium: 15mgIron: 3mg

Notes

  • It's so easy to cook these steak bites exactly how you like them! At 7 minutes, mine were cooked medium rare, for more well done, take them up to 10 minutes.
  • Cut the steak into similar sized cubes so that the cook through evenly.
  • Make sure that the steak pieces are well coated in the oil, this will help them to brown nicely.
  • Sirloin, ribeye, filet mignon or any steak will work. I used boneless ribeye.
  • You can add other seasonings like oregano and red pepper flakes to spice things up a bit.
  • Sirloin, ribeye, filet mignon or any steak will work. I used boneless ribeye
  • You can add other seasonings like oregano and red pepper flakes to spice things up a bit

Tried this recipe?

Let us know how it was!

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    Crispy Air Fryer Eggplant with Parmesan & Breadcrumbs
  • air fryer tips collage
    12 Air Fryer Tips Every Air Fryer Owner Should Know

Spread the Flavor and Share

Comments

    5 from 2 votes (1 rating without comment)

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    Recipe Rating




  1. Dave Trent says

    April 29, 2024 at 3:40 pm

    Share with my good friends because they all know that I worked as a chef on the Riverwalk of San Antonio, Texas and we share our quisene secrets~!

    Reply
    • Tanya says

      April 29, 2024 at 10:16 pm

      Thank you Dave 🙂

      Reply
  2. Addie says

    June 08, 2022 at 3:02 pm

    Hi, Tanya, I thought you put out a recipe for beef brisket basted with brown sauce but I can't find it now. If it wasn't you would you please let me know?

    Thank you,

    Addie

    P.S. I'm going to try the steak bites; they look delicious!

    Reply
    • Tanya says

      June 10, 2022 at 9:16 am

      Thanks Addie! I actually don't have that recipe but it sounds delicious!

      Reply
    • Addie says

      June 10, 2022 at 9:39 am

      @Tanya, Thanks for getting back to me - now I have to figure out where I saw it lol!

      Reply

Welcome!

Welcome to My Forking Life! Hi, I'm Tanya, attorney, busy wife and mom, and lover of quick, easy, and delicious meals.

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