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Easy Peel Air Fryer Hard Boiled Eggs

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These Easy Peel Air Fryer Hard Boiled Eggs are easy to make and easy to peel. Yes, there’s a new way to make “boiled” eggs and it’s perfect!

hard boiled eggs made in the Air Fryer on a cutting board

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Full Instructions are available in the
recipe card at the bottom of the post.
You can find important tips/tricks in the
blog post.


My Air Fryer has somewhat become of a staple in our house for breakfast foods now. We use it either to make bacon, livermush (It’s a North Carolina thing), air fryer steak, air fryer egg frittatas, and now…boiled eggs.

Ok, so technically the eggs aren’t boiled because they are placed in your Air Fryer with no water. But the finished product and consistency is the equivalent of boiling the perfect hard boiled egg on the stove.

The only way I can explain why this happens because of…magic. The Air Fryer is magical and it can pretty much do every and anything 🙂

How to make Hard Boiled Eggs in an Air Fryer

First, Preheat your Air Fryer to 270 degrees Fahrenheit. To preheat mine, I just start my Air Fryer with nothing in it and allow it to run for 3 minutes.

Once your Air Fryer is preheated, place 1-6 large eggs in the Air Fryer basket.

whole eggs in air fryer basket

Cook on 270 degrees for 15 minutes.

Once 15 minutes is up, place your eggs in an ice water bath. This shocks the heck out of the eggs and this is what helps them peel. Ironically, I used to take water baths after races when i ran track in college, they suck. I feel the eggs pain…but it has gotta happen.

air fryer hard boiled eggs in a water basket

After 5 minutes in the ice bath, remove the eggs and peel. You will have hard boiled egg perfection.

close up of air fryer hard boiled eggs cut in half

Air Fryer Hard Boiled Eggs vs. Stove Hard Boiled Eggs

I found that the stove version and the air fryer version are about the same in consistency. 

Also, some brown spots tend to get on the outside of the eggs cooked in the Air Fryer. I initially thought they were leftover crumbs from the Air Fryer but then realized it happens all the time, even when my Air Fryer is super duper clean. So if your looking for your eggs to be pretty on the outside, stove top is the way to go. 

Cooking in the Air Fryer takes about the same amount of time it takes to make on the stove when you factor in bringing your water to a boil. I personally find that the Air Fryer method is less hands on as I’m only waiting for a timer to go off. On the stove, I’d have to know watch for the boiling water.

But for me, when I’m getting dressed in the morning and need something quick, the Air Fryer method works best for me. I don’t have to pay attention to when the water is boiling and all that jazz.

Notes for Air Fryer Eggs

  • I recommend testing this method with one egg initially to calculate the best amount of time for your Air Fryer.
  • I’ve tried these eggs in different wattage Air Fryers. Here were my times and results:
    • Philips Avance XL – 2100 watts – 270 degrees at 15 minutes.
    • Ninja Foodi – 1400 watts – 300 degrees at 15 minutes.
    • Farberware – 1300 watts – 270 degrees for 16 minutes.  
  • If your eggs have cracks or leaks, they will leak out during the Air Frying cycle.
  • This method works on brown or white eggs.
  • Looking for ideas on what to do with these things? Try these Southern Deviled Eggs.

Pin Air Fryer Boiled Eggs for Later

Pin image of air fryer hard boiled eggs. eggs on top and eggs cut in half on bottom.

air fryer whole eggs in basket
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5 from 3 votes

Air Fryer Hard Eggs

Easy Peel Air Fryer Boiled Eggs are easy and quick to make. 
Course Breakfast
Cuisine American
Keyword air fryer hard boiled eggs
Prep Time 1 minute
Cook Time 15 minutes
Ice bath 5 minutes
Total Time 21 minutes
Calories 62kcal
Author Tanya

Ingredients

  • 1-6 large eggs

Instructions

  • Preheat Air Fryer to 270 degrees Fahrenheit.
  • Place eggs in Air Fryer basket. Close and cook on 270 degrees Fahrenheit for 15 minutes. Once timer is done, remove from Air Fryer basket and place in bowl filled with ice water for 5 minutes.
  • Remove, peel, and Enjoy 🙂

Video

Notes

  • I recommend testing this method with one egg initially to calculate the best amount of time for your Air Fryer.
  • I’ve tried these eggs in different wattage Air Fryers. Here were my times and results:
  • If your eggs have cracks or leaks, they will leak out during the Air Frying cycle.
  • This method works on brown or white eggs.

Nutrition

Calories: 62kcal | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 163mg | Sodium: 62mg | Potassium: 60mg | Vitamin A: 240IU | Calcium: 25mg | Iron: 0.8mg
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Laura Kluney

Sunday 12th of April 2020

Awful idea I wasted 10 eggs today! The shell didnt peel off, the yolk was undercooked!!!!!!!! Awful!!!!!!

Chryssie

Monday 13th of April 2020

@Tanya, I do 160 for 8min perfect aggs

Tanya

Sunday 12th of April 2020

Hi Laura, sorry this didn’t work for you. I explain to test with one egg first to ensure you get the results you want so you won’t waste eggs. I tested these eggs in three different air fryers and listed the wattage and cook times in the blog post. I’m not sure why yours wouldn’t peel but it does sound like they needed a few more minutes.

susan

Tuesday 3rd of March 2020

I've been cooking my eggs in the air fryer for a while now...BUT for some reason this last batch was a disaster. I use this recipe and do the ice bath after....and they have always been perfect...until this last time....I can't peel them and the white is kind of hard and it looks burned....so weird..anyone have any ideas? I've used the same eggs every time...Wegmans organic cage free large brown eggs....not sure why this time was so bad.

tom

Saturday 8th of February 2020

Just tried 3 brown eggs one blew up in the ninja

Chryssie

Monday 13th of April 2020

@tom, try 160 for 8 min perfect

Polly Grose

Tuesday 21st of January 2020

I have a Black & Decker crisp n bake air fryer oven. How do you adjust the different recipes for a fryer like that.

Karin

Monday 13th of January 2020

Love the air fryer. Love cooking the hard boiled eggs, but still not easy to peel every under ice water. Any ideas on how to solve this?

Tanya

Monday 13th of January 2020

Hi Karin, it should peel easily. I actually leave mine in the bowl in ice water for about 5 minutes. I also use large eggs. Are your eggs a different size?